Sesame Wings with Cauliflower

Ingredients

• •2 ½ tablespoons soy sauce
• •2 tablespoons sesame oil
• •1 ½ teaspoons balsamic vinegar
• •1 teaspoon minced garlic
• •1 teaspoon grated ginger
• •Salt
• •1 pound chicken wing, the wings itself
• •2 cups cauliflower florets

Preparation

1. 1Combine the soy sauce, sesame oil, balsamic vinegar, garlic, ginger, and salt in a freezer bag, then add the chicken wings
2. 2Toss to coat, then chill for 2 to 3 hours
3. 3Preheat the oven to 400˚F and line a baking sheet with foil
4. 4Spread the wings on the baking sheet along with the cauliflower
5. 5Bake for 35 minutes, then sprinkle with sesame seeds to serve