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Keto muffins with walnuts - keto recipe 390 kcal

Keto muffins with walnuts

390 kcalG: 30gP: 18gC: 4g

Ingredients

  • •2 large eggs
  • •60g almond flour
  • •30g melted butter
  • •30g roughly chopped walnuts
  • •2 tbsp erythritol
  • •1 tsp vanilla extract
  • •1/2 tsp baking powder
  • •Pinch of salt

Preparation

  1. 1Preheat oven to 350°F (175°C). Grease 4 muffin cups
  2. 2Mix almond flour, erythritol, baking powder and salt
  3. 3In another bowl, whisk eggs with melted butter and vanilla
  4. 4Combine wet and dry, fold in walnuts
  5. 5Divide into muffin cups
  6. 6Bake 18-20 min until golden on top
  7. 7Cool 5 min before removing from tin

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Educational content. This article is for informational purposes only and is not a substitute for professional medical advice. Talk to your doctor before changing your diet, especially if you have diabetes, hypertension, are pregnant or breastfeeding, have an eating disorder, or are on medication.