Ham and Jalapenos Chaffle
120 kcalG: 10gP: 12gC: 2g
Ingredients
- •2 lbs cheddar cheese, finely grated
- •2 large eggs
- •½ jalapeno
- •pepper, finely grated
- •2 ounces ham steak
- •1 medium scallion
- •2 tsp coconut flour
Preparation
- 1Shred the cheddar cheese using a fine grater
- 2Deseed the jalapeno and grate using the same grater
- 3Finely chop the scallion and ham
- 4Pour all the ingredients in a medium bowl and mix well
- 5Spray your waffle iron with cooking spray and heat for 3 minutes
- 6Pour 1/4 of the batter mixture into the waffle iron
- 7Cook for 3 minutes, until crispy around the edges
- 8Remove the waffles from the heat and repeat until all the batter is finished
- 9Once done, allow them to cool and en
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