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Cinnamon Quick Bread - keto recipe 160 kcal

Cinnamon Quick Bread

160 kcalG: 12gP: 5gC: 3.5g

Ingredients

  • ½ cup coconut flour
  • 1 ¼ teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • ¼ teaspoon baking powder
  • Pinch salt
  • 6 tablespoons canned coconut milk
  • 3 tablespoons melted coconut oil
  • 2 tablespoons water
  • 1 teaspoon apple cider vinegar
  • 3 large eggs, whisked
  • Liquid stevia extract

Preparation

  1. 1Preheat the oven to 350°F and grease a loaf pan
  2. 2Combine the coconut flour, cinnamon, baking soda, baking powder, and salt in a mixing bowl and stir well
  3. 3In another bowl, whisk together the coconut milk, oil, water, vinegar, and eggs
  4. 4Stir the wet ingredients into the dry, then sweeten to taste with stevia
  5. 5Spread the batter in the pan and cook for 25 to 30 minutes, then let cool

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Educational content. This article is for informational purposes only and is not a substitute for professional medical advice. Talk to your doctor before changing your diet, especially if you have diabetes, hypertension, are pregnant or breastfeeding, have an eating disorder, or are on medication.