Chocolate Chip Chaffle Keto Recipe

Ingredients

• •1
• •3/4 tsp Lakanto monk fruit golden
• •pinch of
• •salt
• •1 tbsp Lily's Chocolate Chips
• •1 tbsp heavy whipping cream
• •1/2 tsp coconut flour
• •1 egg

Preparation

1. 1Switch the waffle maker on so it can heat up
2. 2Add all ingredients in a container except the chocolate chips and stir well until mixed
3. 3Grease the waffle maker, then spill half the batter onto the waffle maker bottom plate
4. 4Sprinkle a few chocolate chips on top and then close
5. 5Cook for 3-4 minutes or until the chocolate chip chaffle is golden brown
6. 6Remove it with a fork from the waffle maker, taking care not to burn your fingers
7. 7Repeat with the remaining batter