Chocolate Almond Butter Brownies
200 kcalG: 21gP: 3gC: 2g
Ingredients
- •1 cup almond flour
- •¾ cup unsweetened cocoa powder
- •½ cup shredded unsweetened coconut
- •½ teaspoon baking soda
- •1 cup coconut oil
- •½ cup canned coconut milk
- •2 large eggs
- •1 ½ teaspoons liquid stevia extract
- •¼ cup almond butter
Preparation
- 1Preheat the oven to 350°F and line a square pan with foil
- 2Whisk together the almond flour, cocoa powder, coconut, and baking soda in a mixing bowl
- 3In another bowl, beat together the coconut oil, coconut milk, eggs, and liquid stevia
- 4Stir the wet ingredients into the dry until just combined, then spread in the pan
- 5Melt the almond butter in the microwave until creamy
- 6Drizzle over the chocolate batter, then swirl gently with a knife
- 7Bake for 25 to 30 minutes until the cen
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