Cauliflower Chaffle
200 kcalG: 16gP: 11gC: 2g
Ingredients
- •1/2 cup of rice cauliflower
- •1/4 shredded cheddar
- •1 large egg from which half of the yolk has been removed
- •1 tbsp fine almond flour
- •Salt and pepper
Preparation
- 1spread the mix on a waffle iron and add more cheese
- 2Cook for 8 minutes
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