Butter Chicken Keto
500 kcalG: 36gP: 37gC: 8g
Ingredients
- •200g boneless chicken thighs, cubed
- •3 tbsp butter
- •¼ cup heavy cream
- •¼ cup canned crushed tomatoes
- •1 tbsp garam masala
- •1 tsp turmeric
- •1 tsp cumin
- •½ tsp chili powder
- •2 cloves garlic, minced
- •1 tsp grated fresh ginger
- •Salt to taste
Preparation
- 1Melt 1 tbsp butter in a skillet, brown chicken cubes on all sides, set aside
- 2In the same skillet, melt remaining butter, sauté garlic and ginger 1 minute
- 3Add garam masala, turmeric, cumin and chili powder, stir 30 seconds
- 4Pour in crushed tomatoes, simmer 5 minutes
- 5Stir in heavy cream and return chicken, simmer 10 minutes until sauce thickens
- 6Season with salt and serve
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