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Bruschetta Chaffle - keto recipe 182 kcal

Bruschetta Chaffle

182 kcalG: 11gP: 17gC: 3.1g

Ingredients

  • •2 basic chaffles
  • •2 tablespoons sugar-free marinara sauce
  • •2 tablespoons mozzarella, shredded
  • •1 tablespoon olives, sliced
  • •1 tomato sliced
  • •1 tablespoon keto-friendly pesto sauce Basil leaves

Preparation

  1. 1Spread marinara sauce on each chaffle
  2. 2Spoon pesto and spread on top of the marinara sauce
  3. 3Top with the tomato, olives, and mozzarella
  4. 4Bake in the oven for 3 minutes or until the cheese has melted
  5. 5Garnish with basil
  6. 6Serve and enjoy

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Educational content. This article is for informational purposes only and is not a substitute for professional medical advice. Talk to your doctor before changing your diet, especially if you have diabetes, hypertension, are pregnant or breastfeeding, have an eating disorder, or are on medication.